How to Prepare Tasty Vegan Pancakes

  • 1 min read
  • Mar 08, 2020

Vegan Pancakes.

You can have Vegan Pancakes using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan Pancakes

  1. Prepare of The pancake:.
  2. You need 200 ml of soy or oat milk.
  3. Prepare 3 of large tablespoons of flour.
  4. It’s 1 tablespoon of coconut oil.
  5. You need of salt.
  6. You need of Filling 1:.
  7. You need 2 tablespoons of oil.
  8. You need 200 g of cherry tomatoes.
  9. It’s of salt.
  10. You need of basil.
  11. Prepare of garlic.
  12. You need of Filling 2:.
  13. You need of strawberries.
  14. It’s of dark chocolate 70%.
  15. You need of garlic.

Vegan Pancakes step by step

  1. Blend the soy milk, flour,coconut oil and a pinch of salt. If it's too thick add some more milk..
  2. For the filling halve the tomatoes. Add the oil salt and basil to a bowl and mix. Add the tomatoes and give a little stir so the oil mix coats them. Spread them on a greaseproof paper and grilled them until soft and coloured..
  3. Fry the pancakes. I was using diary free margarin to grease the pan..
  4. Serve them with the choice of your filling. In this case the savoury was roasted cherry tomatoes and avocado and the sweet was strawberry and grated dark chocolate..