How to Make Appetizing vegan banana pancakes

  • 2 min read
  • Nov 20, 2019

vegan banana pancakes. These oat flour pancakes are perfect for breakfast or as a healthy dessert. Easy, fluffy, tender, naturally sweetened, and the perfect healthier breakfast or dessert! My banana pancake game is strong though, and the texture of these is absolutely spot on.

I love having a few staple recipes for when bananas are. Wake up to these easy Vegan Banana Pancakes. Light, fluffy, and slightly sweetened with maple syrup, this is a breakfast worth getting out of bed for. You can cook vegan banana pancakes using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of vegan banana pancakes

  1. You need of mixture.
  2. It’s 1 1/2 cup of white flour.
  3. It’s 3 1/2 tsp of baking powder.
  4. It’s 1 tsp of salt.
  5. You need 2 tbsp of sugar.
  6. It’s 1/4 cup of mashed banana.
  7. You need 3 tbsp of non dairy margarine or butter(if your not vegan).
  8. You need 1 1/2 cup of almond/soy or rice milk or whole milk(if not vegan).

Make these foolproof dairy and egg-free banana pancakes. A guaranteed crowd pleaser with a fluffy, light texture, you'd never. Health Benefits – Vegan Banana Pancakes. Getting a banana down you is never going to hurt – just think of all that lovely fiber and potassium.

vegan banana pancakes step by step

  1. add flour, salt, baking powder, and sugar in a bowl and sift it..
  2. mash banana(if not already mashed) and add it to the bowl with milk, and margarine..
  3. mix the ingredients until its smooth. if too thick add more milk to the mixture and mix until smooth..
  4. spray griddle or frying pan with vegetable oil. heat thr griddle to 320 and the frying pan on high.
  5. put about a 1/4 cup of batter onto the griddle or frying pan. make sure its even and thin.
  6. cook for about 9 minutes on both sides and serve with maple syrup or whatever you like.

Fiber makes the world (and our insides). I made this Vegan Banana Oatmeal Pancakes recipe three times and the first time I did I didn't include the baking powder and the recipe turned out great, so it is totally up to you whether you use it or not. Vegan banana pancakes are fluffy, light, and full of sweet banana flavor. These are perfect for a weekend breakfast! Is there anything better than a pancake breakfast on a Saturday morning?

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