How to Make Yummy Vegan Beef Chili

  • 1 min read
  • Feb 28, 2020

Vegan Beef Chili.

You can have Vegan Beef Chili using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegan Beef Chili

  1. You need 1 tbsp of Oil.
  2. It’s 1 of Onion, chopped.
  3. Prepare 3 clove of Garlic, chopped.
  4. It’s 1 packages of Vegan beef crumble.
  5. Prepare 2 can of Black beans.
  6. You need 2 can of Pinto beans.
  7. Prepare 2 can of Kidney beans.
  8. You need 2 can of Vegetarian baked beans.
  9. It’s 2 can of Chickpeas (Garbanzo beans).
  10. It’s 1 can of Corn.
  11. Prepare 2 can of Small can tomato paste.
  12. Prepare 1 1/2 tbsp of Salt.
  13. It’s 2 tsp of Pepper.
  14. Prepare 2 tbsp of Red pepper flakes.
  15. You need 2 tbsp of Chili powder.
  16. You need 3 tbsp of Brown sugar.
  17. It’s 1 tbsp of Cumin.

Vegan Beef Chili instructions

  1. Finely chop onion & garlic..
  2. Sauté in oil until transparent..
  3. Empty all cans into a pot and stir..
  4. Add in spices & onion mixture and stir..
  5. Heat on medium low for 20 minutes, then add the beef crumble..
  6. Turn heat to low, cover, and stir every 10 minutes for an hour..
  7. Top with Daiya cheddar cheese and/or eat with pita chips..

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