Easiest Way to Cook Delicious 90 Second Microwave Hot Chocolate Mug Cake (vegan)

  • 1 min read
  • Apr 20, 2020

90 Second Microwave Hot Chocolate Mug Cake (vegan).

You can cook 90 Second Microwave Hot Chocolate Mug Cake (vegan) using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of 90 Second Microwave Hot Chocolate Mug Cake (vegan)

  1. You need 2 1/2 tbsp of cocoa.
  2. Prepare 6 tbsp of plain flour.
  3. It’s 1/8 tsp of salt.
  4. Prepare 2 tbsp of caster sugar.
  5. You need 6 tbsp of almond milk (or use normal milk).
  6. You need 2 tbsp of vegetable oil.
  7. You need 1/2 tsp of baking powder.

90 Second Microwave Hot Chocolate Mug Cake (vegan) instructions

  1. Mix together all of the dry ingredients really thoroughly in a bowl..
  2. Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter..
  3. Transfer into a mug that has been lightly greased with oil. Microwave for 1 1/2 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉.