Vegan cake in mug. The best chocolate vegan mug cake out there! Super fudgy, moist and perfect anytime you need a chocolate fix, quick! Most of these Vegan Mug Cakes can be mixed right up in the mug you are going to cook and eat them in which makes them even more appealing.
People say this fudgy vegan chocolate mug cake is the BEST mug cake they've ever tried… and it can even be made in the microwave! If you tried to sum up my blog in a dessert, this cake in a mug would be it: healthy-while still tasting ridiculously delicious, vegan with a gluten-free option, and. Mug cakes are fairly popular, but they often have egg. You can have Vegan cake in mug using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegan cake in mug
- Prepare 3 tbsp of flour.
- It’s 2 tbsp of sugar.
- You need 1 1/4 tbsp of cocoa powder.
- Prepare 1 tbsp of vegetable oil.
- It’s 1 1/4 tsp of baking powder.
- You need 4 tbsp of coconut/almond milk or water.
Here's a tasty version you can make for yourself in a flash! I highly suggest using Hershey's Special Dark cocoa powder in this recipe (I've switched to only using it instead of regular cocoa powder). This vegan mug cake is absolutely perfect when you feel like having cake for dessert but don't have enough time for baking! And the best thing is that it's a I actually made two vegan mug cakes: A chocolate mug cake and this snickerdoodle mug cake.
Vegan cake in mug instructions
- In a large mug mix all ingredients well. Add milk or water to moist batter-like consistency.The moister the better.
- Place in microwave for 1 minute 30 seconds.
- Top with chocolate syrup or any fruit..
They were both super yummy, but I liked the. It should start to look a bit grainy, as if it has split. You know those times when you need dessert like now and have nothing even half tempting in the house? Well, I think Microwave Mug Cakes must have been invented by someone in that exact same predicament. I resisted them for a long, long time.