Easiest Way to Cook Yummy Vegan Mushroom Barley Burger

  • 1 min read
  • Jan 04, 2020

Vegan Mushroom Barley Burger.

You can cook Vegan Mushroom Barley Burger using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan Mushroom Barley Burger

  1. It’s 2 cups of minced mushrooms.
  2. It’s 1 of minced red onion.
  3. You need 1/2 cup of minced parsley.
  4. Prepare 1 1/2 cups of cooked pearl barley.
  5. Prepare 2 tablespoons of miso paste.
  6. You need 2 tablespoons of tomato paste.
  7. Prepare 1 1/2 cups of flour.
  8. Prepare 2 tablespoons of minced garlic.
  9. Prepare to taste of Salt.

Vegan Mushroom Barley Burger instructions

  1. Preheat oven to 400 while you prep ingredients..
  2. Mix ingredients, form into burgers, and place on generously sprayed baking sheet..
  3. Bake for 20 minutes at 400, then finish on a hot skillet in vegan butter to get that seared crust..
  4. Dress with your favorite burger accoutrements..

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