How to Prepare Appetizing Vegan Beef Chili

  • 1 min read
  • Jun 21, 2020

Vegan Beef Chili.

Vegan Beef Chili You can have Vegan Beef Chili using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vegan Beef Chili

  1. Prepare 1 tbsp of Oil.
  2. It’s 1 of Onion, chopped.
  3. Prepare 3 clove of Garlic, chopped.
  4. You need 1 packages of Vegan beef crumble.
  5. It’s 2 can of Black beans.
  6. It’s 2 can of Pinto beans.
  7. You need 2 can of Kidney beans.
  8. You need 2 can of Vegetarian baked beans.
  9. You need 2 can of Chickpeas (Garbanzo beans).
  10. Prepare 1 can of Corn.
  11. You need 2 can of Small can tomato paste.
  12. It’s 1 1/2 tbsp of Salt.
  13. You need 2 tsp of Pepper.
  14. It’s 2 tbsp of Red pepper flakes.
  15. It’s 2 tbsp of Chili powder.
  16. It’s 3 tbsp of Brown sugar.
  17. It’s 1 tbsp of Cumin.

Vegan Beef Chili step by step

  1. Finely chop onion & garlic..
  2. Sauté in oil until transparent..
  3. Empty all cans into a pot and stir..
  4. Add in spices & onion mixture and stir..
  5. Heat on medium low for 20 minutes, then add the beef crumble..
  6. Turn heat to low, cover, and stir every 10 minutes for an hour..
  7. Top with Daiya cheddar cheese and/or eat with pita chips..