Recipe: Appetizing Carrot and Green Bean stir Fry *Vegan

  • 1 min read
  • Dec 24, 2019

Carrot and Green Bean stir Fry *Vegan.

You can cook Carrot and Green Bean stir Fry *Vegan using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Carrot and Green Bean stir Fry *Vegan

  1. You need 5 of fresh carrots.
  2. It’s 1/2 kg of fresh green bean.
  3. Prepare 1 of red onion or 10 shallots.
  4. You need 5 of garlic cloves.
  5. You need 2 of bayleaves.
  6. Prepare 2 cm of galangal.
  7. Prepare 1 of red long chili (optional).
  8. Prepare 1 of tomato.
  9. Prepare 1 tsp of salt.
  10. You need 1/2 tsp of sugar.
  11. Prepare 1/2 tsp of pepper.
  12. Prepare 2 tbsp of cooking oil.
  13. You need 1 cup of water.

Carrot and Green Bean stir Fry *Vegan step by step

  1. Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside..
  2. Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out..
  3. Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well..
  4. Put carrots and green beans in, pour some water, stir it well..
  5. Cover it and lower the fire, cook until the veggies soften..
  6. Enjoy it with rice or bread..

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