You can cook Vegan Roulade using 6 ingredients and 9 steps. Here is how you cook it.
Ingredients of Vegan Roulade
- Prepare 1 1/2 of Ripe Banana.
- Prepare 2 cup of sugar.
- It’s 2 cup of flour.
- You need 2 tbsp of boiling water.
- It’s 1 of your favourite homemade jam.
- It’s 2 tsp of baking powder.
Vegan Roulade instructions
- preheat oven to 250C.
- mash the bananas with a stick blender..
- mix sugar, flour and baking powder.
- pour the mashed bananas in and add the 2 tablespoons of water and mix with the stick blender.
- make a baking pan of baking paper and pour the mix in and make sure it is even distributed..
- put the plate in the bottom of the oven for 5 minutes.
- spread sugar on a piece of baking paper.
- flip out of the cake of the baking panon the sugar and put your choice of jam on and use the baking paper to roll your roulade.
- take your cake and RUN! It is so yummy that people might fight over the last piece. ♥.