Recipe: Appetizing Vegan Blondies/ chickpea Blondies

  • 1 min read
  • Feb 19, 2020

Vegan Blondies/ chickpea Blondies.

You can cook Vegan Blondies/ chickpea Blondies using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Vegan Blondies/ chickpea Blondies

  1. Prepare 1 (15 ounce) of can chickpeas drained and rinsed.
  2. Prepare 1 cup of natural almond butter.
  3. You need 1/3 cup of monk fruit or raw honey.
  4. It’s 1/4 teaspoon of kosher salt.
  5. Prepare 1/4 teaspoon of baking powder.
  6. You need 1/4 teaspoon of baking soda.
  7. Prepare 1/2 cup of chocolate chips(vegan).

Vegan Blondies/ chickpea Blondies instructions

  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.