Healthy Vegan Almond Joy Inspired Cookie Balls. This easy vegan Almond Joy Cookies recipe creates a buttery, tender cookie with lots of coconut The first step to making easy almond joy cookies recipes is to cream together the butter, coconut oil, and One of the benefits of vegan cookies is you can eat the dough! I don't think I need to say much more… This recipe is also a collaboration with my friends Jasmine and Chris of Sweet Simple Vegan; after you finish drooling over these Almond Joy Bars, head over to their blog to make some delicious. In my wildest dreams I'd create healthy energy balls for everyone's tastebuds!
These bars were inspired by my No-Bake Peanut Butter Cup Bars, but this variation features an almond They store well in the freezer, too, so you can always have a healthier chocolate treat on hand when your sweet tooth strikes! Almond Joy Oatmeal Cookies. in Baking· Chocolate· Clean Eating· Cookies· Desserts· Low Fat· Vegetarian. We spent lots of quality time playing fetch with her tiny walnut-sized tennis ball, walking around the block These Almond Joy Oatmeal Cookies are one of my favorite oatmeal cookies yet! You can cook Healthy Vegan Almond Joy Inspired Cookie Balls using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Healthy Vegan Almond Joy Inspired Cookie Balls
- It’s 2 of overripe bananas (lots of brown spotting!).
- It’s 1/2-3/4 cup of oats.
- Prepare 2 tbsp of peanut butter.
- Prepare 1/4 cup of shredded coconut (traditional or dehydrated).
- You need 2 tbsp of cocoa powder.
- It’s 1 tbsp of agave syrup (optional).
Almond Joy is my all time favorite candy bar. A healthy raw Almond Joy, well who wouldn't be jumping for. These protein balls came out so soft, fluffy and tender. I didn't expect that at all because most protein balls are dense.
Healthy Vegan Almond Joy Inspired Cookie Balls step by step
- Preheat oven to 350°..
- Mash bananas in bowl. Overripe bananas should mash easily with a fork..
- Add the rest of the ingredients. Start with 1/2 cup oats, and if you find the mixture is too wet to hold a ball shape, if you prefer, add more oats. You may choose to process the oats for a smoother consistency cookie/ball (not pictured)..
- Drop mixture onto lightly greased or covered baking sheet. You may choose to flatten for cookies or keep in ball shape. It is recommended to smooth down any peaks that arise, as these may burn..
- Bake cookies for approx 15 minutes, and balls for approx 20 minutes..
- Let rest for 10 minutes and enjoy!.
But because I didn't use dates or I'm not going to lie and pretend that these protein balls taste exactly like an Almond Joy bar. Seriously, the only way to make them taste like one would. If you prefer Mounds, leave as is. If you prefer Almond Joy, press one almond in the center of each coconut mound. If you love coconut, boy are you in for a treat today!