How to Cook Yummy Slow Cooked Vegan Bananas Foster

  • 1 min read
  • Feb 25, 2020

Slow Cooked Vegan Bananas Foster.

Slow Cooked Vegan Bananas Foster You can cook Slow Cooked Vegan Bananas Foster using 6 ingredients and 11 steps. Here is how you cook it.

Ingredients of Slow Cooked Vegan Bananas Foster

  1. Prepare 5 each of Ripe Bananas, medium.
  2. You need 1/4 cup of Pineapple Juice.
  3. It’s 1/3 cup of Organic Raw Sugar.
  4. Prepare 1/4 cup of Dark Rum.
  5. You need 1 quart of Sorbet or Non-Dairy Ice Cream.
  6. You need 1 tbsp of Apple Pie Spice (blend of allspice, cinnamon, cloves, ginger, nutmeg).

Slow Cooked Vegan Bananas Foster step by step

  1. This is a tasty dessert. I prepare the topping vegan (no butter) and serve over a sorbet or non-dairy ice cream..
  2. Slice bananas. These are traditionally sliced lengthwise, but I prefer to slice mine so they are round and bite sized..
  3. Add sugar, spice and pineapple juice to slow cooker. Turn on low. Stir until blended..
  4. Add bananas to slow cooker..
  5. Add rum. Stir the contents of the cooker until the bananas are well coated..
  6. Cover the slow cooker. Let cook three hours on low..
  7. Turn off slow cooker..
  8. Scoop sorbet or non dairy ice cream into bowl..
  9. Add bananas with liberal amount of sauce to bowl..
  10. Enjoy!.
  11. Vegetarian rather than vegan? Add 2 tablespoons butter to slow cooker with the spices, and serve over ice cream or frozen yogurt if you prefer..

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