How to Make Delicious Apple Cardamom Pound Cake- low histamine, gluten free, dairy-free, vegan, corn free

  • 3 min read
  • Jul 24, 2020

Apple Cardamom Pound Cake- low histamine, gluten free, dairy-free, vegan, corn free. Gluten-free bundt cakes are super easy to whip up and are always a crowd pleaser. One of his favorites flavors of. Paleo Gluten-Free Apple Cake is THE best apple cake recipe ever!

I have not made this cake dairy-free and I am not sure if it would work out using coconut milk and vegan butter. If you try it, please comment and let us know if it worked. One bowl paleo apple cake that's tender, rich with apples and cinnamon, and simple to make. You can cook Apple Cardamom Pound Cake- low histamine, gluten free, dairy-free, vegan, corn free using 22 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Apple Cardamom Pound Cake- low histamine, gluten free, dairy-free, vegan, corn free

  1. Prepare of Dry.
  2. Prepare 1/2 c of tapioca flour.
  3. Prepare 1/2 c of brown rice flour.
  4. It’s 1/2 c of white rice flour.
  5. It’s 1/4 c of sweet rice flour.
  6. Prepare 1/4 c of coconut flour.
  7. It’s 1/2 tsp of sea salt.
  8. It’s 1 1/2 tsp of baking powder.
  9. It’s 1/2 tsp of baking soda.
  10. You need of caviar of half of one vanilla bean OR blitzed powder of one spent, dried bean pod.
  11. Prepare of Wet, all room temperature.
  12. It’s 1 of flax egg (1tbsp ground flax seed+ 3tbsp water, stirred and left to set up for 5+minutes).
  13. Prepare 3 tbsp of melted coconut oil + extra for greasing pan (solid coconut oil melts easily if left in a bowl on top of my preheating oven).
  14. It’s 2 tsp of apple cider vinegar.
  15. You need 1/2 c of maple syrup.
  16. It’s 1/4 c of coconut cream, or cream of choice.
  17. Prepare 1/2 c of hemp milk, or milk of choice.
  18. It’s of Apples.
  19. It’s 2 of small/medium apples or 2 c, peeled and cut into 1/2” chunks.
  20. It’s 1-2 tsp of ground cardamom, according to taste.
  21. Prepare of Icing.
  22. It’s of maple cream from 100% pure maple sap, room temperature; 1/2 pound or 8oz jar to drizzle on top of one cake, up to 10 oz to ice the entire surface area.

This paleo apple cake recipe is also gluten-free, dairy-free, and refined sugar free. If you like to eat Paleo you'll want to make my Paleo Chocolate Chip Muffins. Each dish is full of flavor and easy to make. This post may contain Amazon affiliate links.

Apple Cardamom Pound Cake- low histamine, gluten free, dairy-free, vegan, corn free instructions

  1. Preheat oven to 350*. Cut parchment to fit bottom of standard size round cake pan and grease the parchment and sides of pan with coconut oil..
  2. Take care of mise en place, or prep work, before moving on: set coconut oil to melt on stove, make flax egg in separate small bowl, prepare any homemade hemp or alternate milk, harvest vanilla caviar or set empty pod in preheating oven for a few minutes to dry out before blitzing in blender..
  3. Mix the dry ingredients well in a large bowl..
  4. In separate bowl mix chopped apples with cardamom. I use 2 tsp because I love a punch of flavor. Add a tsp of the dry flour mixture and stir. This will prevent the apples from sinking to the bottom..
  5. Mix the wet ingredients well in a medium bowl. Pour wet into dry and mix until batter is quite thick, but will still run off a spoon..
  6. Fold in apples. Spread thick batter into smooth layer in pan and bake for 30-35 minutes, until starting to get golden around the sides and a toothpick comes out clean..
  7. Pop out of pan after resting for 5 minutes. Let cool completely and then pour desired amount of maple cream over the top. Pictured is the effect of making the recipe a few times in different sized pans, layering cream in between cakes and drizzling it on top..
  8. Happy boy 🍰 🥳.

Purchases made through these links help support Veganosity.com at no additional cost to you. Recipe for a thick vegan or vegetarian or omnivorous soup of potatoes, beets and leeks. Plus instructions on how to make vegetable stock in the slow cooker. Recipe for a thick vegan or vegetarian or omnivorous soup of potatoes, beets and leeks.. Add gluten free all purpose flour to a mixing bowl along with brown sugar, baking soda, baking powder, salt, cinnamon and nutmeg and mix together.