Recipe: Yummy Mushroom Tempura

  • 1 min read
  • Jan 28, 2020

Mushroom Tempura.

Mushroom Tempura You can cook Mushroom Tempura using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mushroom Tempura

  1. You need 30 of oyster mushroom.
  2. Prepare 1 tbsp of toasted sesame seeds.
  3. You need of CHILLED TEMPURA BATTER.
  4. Prepare 1 cup of flour.
  5. It’s 1 cup of water.
  6. Prepare 1/2 tsp of salt.
  7. Prepare 1/2 tsp of sugar.
  8. It’s 1 tsp of baking powder.
  9. You need 3 tbsp of oil.
  10. Prepare of SPICY SWEET SAUCE FOR DIPPING.
  11. It’s 1 tbsp of heinz tomato sauce.
  12. Prepare 1 tbsp of heinz chili sauce.
  13. You need 1 tsp of light soy sauce.
  14. You need 1/2 tsp of corn flour.
  15. Prepare 2 tbsp of water.
  16. Prepare 1 tbsp of peri peri sauce for extra spicyness.
  17. You need 1 tbsp of brown sugar.

Mushroom Tempura instructions

  1. MAKE TEMPURA BATTER.
  2. mix all ingredient and chill for 15 minute.
  3. DEEP FRY.
  4. put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute.
  5. QUICK TOASTED SESAME SEEDS AND SET ASIDE.
  6. MAKE SAUCE.
  7. put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds.

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