Recipe: Appetizing Vegan Sour and Spicy Soup(酸辣湯)

  • 1 min read
  • Apr 11, 2020

Vegan Sour and Spicy Soup(酸辣湯).

You can cook Vegan Sour and Spicy Soup(酸辣湯) using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan Sour and Spicy Soup(酸辣湯)

  1. Prepare 20 g of black fungus thinly sliced.
  2. It’s 1 of carrot thinly sliced.
  3. It’s 1 of tomato diced.
  4. Prepare 1 cup of thinly sliced mushroom.
  5. It’s 100 g of bamboo shoot.
  6. You need 1 of vegetables stick.
  7. It’s 1 liter of water.
  8. Prepare 1-2 tablespoons of soy sauce.
  9. You need of White pepper.
  10. Prepare of Salt.
  11. Prepare of Corn starch.
  12. Prepare of Tofu.
  13. You need of Distilled vinegar.

Vegan Sour and Spicy Soup(酸辣湯) instructions

  1. Add oil to a pot and stir fry ingredients 1 to 4 to fregrant.
  2. Add water and vegetables stock bring to boil.
  3. Add bamboo shoot and bring to boil. Then add soy sauce for color..
  4. Add white pepper for spiciness and salt. Then add a bit of corn starch for texture..
  5. Add tofu and bring to boil..
  6. Turn down the heat and add vinegar adjust to your taste and turn off the heat..