Easiest Way to Cook Appetizing Vegan Greek Salad with green herbs 🌱🌿

  • 1 min read
  • Apr 21, 2020

Vegan Greek Salad with green herbs 🌱🌿.

You can cook Vegan Greek Salad with green herbs 🌱🌿 using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Vegan Greek Salad with green herbs 🌱🌿

  1. You need of Vegan feta (a traditional block or cubed or crumbled).
  2. You need of Peppers (all or any colour).
  3. It’s of Tomatoes (any shapes and colours).
  4. You need 1 of white onion.
  5. It’s 1 of red onion.
  6. You need 1 of cucumber (cubed or moons).
  7. You need A few of capers.
  8. You need 1 of drizzle of good olive oil.
  9. Prepare of Sea salt and cracked black pepper.
  10. You need of Herbs – fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesnโ€™t matter which combination) 🌿.
  11. You need of A wedge of lemon.
  12. Prepare 1 splash of red wine vinegar (add to half of the red onions to make a pink pickle).

Vegan Greek Salad with green herbs 🌱🌿 step by step

  1. Wash and chop the salad vegetables. Remove seeds as to your preference..
  2. Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste..

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